Sunday, 4 May 2014

South Park

South Park


Prepare fondant pieces. They need drying for easier manipulation. As South Park's character are pretty symmetrical use cutters. 


Bake and assembly the cake - I did chocolate sponges and chocolate frosting.

Frost the rest of the cake and chill in fridge.


Check for details.



Cover the cake with fondant and gently place the characters on the top. Use borders to fnish the bottom edge of the cake.





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